Foods That Increase Blood Pressure

For those few who don’t know exactly what we mean when we talk about low blood pressure, let’s first see what blood pressure is, and then let’s find out what low blood pressure is.

Blood pressure refers to the force that blood plays against the walls of the cavities and arteries of our body. In our country, Spain, there are more than 14 million people with high blood pressure. If this disease is not controlled, it can lead to cardiovascular problems.

The blood pressure in adults should be understood in this way: voltage systolic (high) 10 to 14 cm Hg and (low) diastolic pressure between 6 and 9 cm Hg.


When a person suffers from hypotension, it is because they have lower than normal blood pressure. This means that the amount of blood that reaches our heart, brain, and other vital organs in our body is less than it should.

As we have said before, normal blood pressure is almost always between 90/60 mmHg and 120/80 mmHg

We present six foods to raise blood pressure suitable for people with low blood pressure or, what is the same, for people with hypotension.


Considered as one of the favorite foods of the ancient Maya. Their presence is more than justified on our list of foods that increase tension.

Due to its high percentage of cocoa, dark chocolate has a small proportion of caffeine, which affects us, increasing the tension in hypotensive people. Of course, always if it is possible or preferable with a minimum of 70% to decrease the amount of fat and sugar), For hypertensive patients, taking an ounce a day should not have any harmful effect on their health, so we can consider it as one of the superfoods to include in all kinds of diets.


The red meat and sausages that have been made with these types of meats offer all consumers a high nutritional value and extra iron.

However, unlike chicken and other white meats like turkey, red meat is high in saturated fat, making it one of the meats to avoid if you have high blood pressure.


It is shown that carbonated drinks or carbonated drinks increase blood pressure by the presence of sodium from their nutritional value.

Yes, we must mention that; not all carbonated drinks are contraindicated for hypertensive patients. For example, sparkling water not only prevents hypertension but also reduces aldosterone, which is responsible for our body’s blood pressure.


As with wine, beer, or any other alcoholic beverage, its consumption produces an increase in stimuli and heart rate in our nervous system. As a result, blood pressure increases.

So, although many doctors continue to recommend the occasional glass of wine a day to accompany your meals, it is a piece of advice that you should avoid if you suffer from hypertension.


Experts advise against drinking more than 3 cups of coffee per day, maintaining a responsible consumption of coffee, tea, and other caffeine-rich drinks will reduce the pressure on your arteries.

Conclusion: Balanced diet and exercise to control tension

To prevent blood pressure from rising, the best way is to eat a healthy and balanced diet. Experts show how blood pressure can rise without prior cause. This may be due to various diseases—for example, drug use, alcohol abuse, tobacco, excess salt, or unhealthy diets. Also, when we are in situations of high stress, overweight, or little exercise.

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